Research Paper On Gmo Food

Research Paper On Gmo Food-17
” The percentage of those who supported, opposed or were neutral to GM pharmaceuticals was 46.8, 12.8, and 40.4%, respectively.Support for GM pharmaceuticals was higher than that found for GM food and again, there were many in the neutral category.

” The percentage of those who supported, opposed or were neutral to GM pharmaceuticals was 46.8, 12.8, and 40.4%, respectively.Support for GM pharmaceuticals was higher than that found for GM food and again, there were many in the neutral category.

The first six questions of the survey asked about the respondent’s background, followed by 18 questions that addressed their awareness, knowledge, and opinion on GM Foods.

The seventh question asked, “In general, will you support GM food?

A statistically relevant sample size of 2063 questionnaires were satisfactorily completed.

The findings in this survey provide insight into Chinese consumers and offer a possible path for “smart” industrialization of GM technologies in China.

Genetically modified (GM) technology is a highly controversial topic for today’s global food consumer.

Research Paper On Gmo Food Microbiology Term Paper Topics

The commercial development of GM crops began in 1996 with GM corn and has expanded every year with the cultivation of GM crops.

This result suggests that some respondents were against GM food but not against GM technology.

Still, there were 12.8% of respondents that took a negative view about GM pharmaceuticals, although they may not have known that the insulin and hepatitis B vaccine widely used today are GM-derived pharmaceuticals.

China comprises 20% of the world’s population, 25% of the world’s grain output, 7% of the world’s arable land, and 35% of the world’s use of agricultural chemicals.

Consequently, China faces risks to its food security and pollution of the environment.

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